Samolia – Suji

Semolina

D’Pure offers Samolia Suji that are offered by us in premium quality. These are highly demanded by majority of people and it is also added in various food items to increase their nutritive values and protein. Samolia Suji are mostly known due to its rich nutrients and vitamins.

Being a client oriented firm, we check our Samolia Suji on several parameters to ensure its fine quality and safe consumption. These Samolia Suji are 100% fresh & clean and are easily available by us at the most competitive prices. Hence, we are enlisted as one amongst the reckoned Manufacturers, Exporters and Wholesale Samolia Suji Suppliers from India.

Features of Samolia Suji

  • Rich in quality
  • Nutritious
  • Good for health
  • 100% fresh & clean
  • Reasonable prices

INTRODUCTION :
Semolina is the coarse, purified wheat middlings of durum wheat used in making pasta, breakfast cereals, puddings, and couscous. The term semolina is also used to designate coarse middlings from other varieties of wheat, and from other grains such as rice and maize. Boiled semolina turns into a porridge, known in some areas as Cream of Wheat. In Germany, Austria, Hungary, Bosnia, Bulgaria, Serbia, Slovenia, Romania and Croatia, semolina is known as Grieß and is mixed with egg to make grießknödel which can be added to soup. The particles are fairly coarse, between 0.25 and 0.75 millimeters in diameter.


USED FOR MAKING :
  • Breakfast Cereals
  • Suji Ka Halwa
  • Rava Dosa
  • & many more….

PACKING :
  • 10 Kg Printed Laminated Pouch
  • 5 Kg Printed Laminated Pouch
  • 1 Kg Cardboard Box Packet